Georgian classic cuisine and unique dishes crafted specially for Republic 24 by Brand Chef Irakli Asatiani
The space was created with the concept of a Georgian modern dinery and is designed in a loft-style, featuring an open kitchen and Tone bakery.
Set inside an ultra-modern glass box building on First Republic Square, diners eat while looking out onto the bustling street, with the iconic Radisson Blu Iveria Hotel in the background.
Located near several major clubs and bars, Republic 24 is excellent place for party-goers and late-night eaters. Restaurant is open for 24 hours on Fridays & Saturdays and is working till 02:00 on Sundays.